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We believe the journey to a better life starts with better food. That’s why we travel the globe sourcing the best organic superfoods the world has to offer. Our passion is sharing these global treasures and better the lives of our customers and our community. Because we know that life is better when you eat better.That’s Foundational Nutrition, made a lot simpler.*
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🍵PREMIUM JAPANESE CULINARY GRADE MATCHA: Our hand-crafted organic matcha green tea powder is unsurpassed in color, taste, and texture in the culinary grade market. This powder is bright green with flavor notes of sweetness and umami.
⚡️IMPROVE YOUR FOCUS,BOOST ENERGY WITHOUT COFFEE: Greatly increase your focus by drinking KULIA MATCHA the perfect coffee alternative is rich in the amino acid L-Theanine, proven for long periods of calm and focused energy. Combine our matcha green tea powder culinary grade with natural caffeine, you'll experience sustained energy and mental clarity without the jitters or crash; 35mg of caffeine per serving.
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Less Than $0.30 Per Serving
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Free Recipe E-Book
100 Servings in a Single Pouch
Farm Direct
No harmful pesticides and radiation
100% USDA Organic and JAS Certified
CLEAN. COMPREHENSIVE. MADE WITH CARE.
No GMOs, No Herbicides or Pesticides, No Artificial Colors, Flavors, Preservatives or Sweeteners.
GLUTEN FREE
NO EGGS
NO SUGAR ADDED
NUT FREE
DAIRY FREE
"KULIA is so much more than Matcha”
One daily serving delivers a comprehensive blend of core health products, working together to fill nutrient gaps and deliver the foundation for better health.
IMPROVE YOUR FOCUS,BOOST ENERGY WITHOUT COFFEE
Greatly increase your focus by drinking KULIA MATCHA the perfect coffee alternative is rich in the amino acid L-Theanine, proven for long periods of calm and focused energy. , you'll experience sustained energy and mental clarity without the jitters or crash; 35mg of caffeine per serving.
UNLEASH YOUR INNER ZEN
Experience the calming and energizing effects of matcha. Our high quality matcha powder will help you focus, concentrate, and achieve inner peace.
PROMOTES COGNITIVE HEALTH
Matcha Green Tea can help to improve cognitive health and mental clarity.
Digestive Support
Nutrient-dense superfoods such as Matcha Tea can support the microbiome and provide digestive support. Ingredients with naturally occurring enzymes that bolster the digestive process and enhance nutrient absorption.*
Immunity Support
The antioxidants and nutrients in matcha tea, such as vitamin C and zinc, help strengthen the immune system and protect against infections and illnesses.
Metabolism and Stress Support
Kulia Matcha contains potent Tea extracts and antioxidants to help your metabolism, energy and ability to adapt to stress.*
Benefits of daily use
A CLEAN, JITTER-FREE ENERGY SOURCE
With Matcha caffeine, there is no crash in energy levels or caffeine jitters. Unlike coffee, a cup of matcha tea contains a compound known as L-theanine, which alters the effects of the caffeine in matcha, often promoting relaxed alertness for an average of 6-8 hours
MELT AWAY ANXIETY
Drinking matcha regularly may help lower anxiety in people who regularly drink it due to its high concentration of L-theanine – an amino acid that calms the stimulating effect of caffeine on the body's nervous system. Research has shown that l-theanine in matcha may help foster a state of deep relaxation and alertness within 30 to 40 minutes of ingestion
BOOST YOUR MOOD AND COMBAT DEPRESSION
Matcha may be very helpful for giving you peace of mind and increasing your overall happiness without causing any drowsiness. Matcha also helps promote more balanced activity levels in the brain by offering a robust nutritional boost of key vitamins and trace minerals that may help address dietary deficiencies connected to depression.
INCREASE SHORT-TERM FOCUS AND MEMORY
When paired with caffeine in matcha, l-theanine does fantastic things for the brain. Drinking matcha may help help sharpen your memory, improve your focus, and shorten your reaction time. This makes matcha especially great to sip on during a hectic work day or before a big test.
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Benefits of daily Matcha
PROMOTES GUT HEALTH
Matcha has been shown to increase the activity of digestive enzymes such as amylase and lipase. These enzymes aid in the breakdown of carbohydrates and fats, supporting efficient digestion.
SUPPORTS IMMUNITY
Your daily dose of Vitamin C, zinc, Matcha is packed with antioxidants, such as catechins, which help protect the body against damage caused by free radicals and oxidative stress, supporting a healthy immune system.*
Increase Natural Energy
The perfect coffee alternative is rich in the amino acid L-Theanine, proven for long periods of calm and focused energy. you'll experience sustained energy and mental clarity without the jitters or crash; 35mg of caffeine per serving.
HELPS RECOVERY
Packed with superfoods, adaptogens + antioxidants. Matcha contains the amino acid L-theanine, which promotes relaxation and helps reduce muscle soreness. Additionally, matcha's protein content can support muscle repair and growth after exercise.
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Frequently asked questions
Does This Matcha Have Caffeine?
Yes, it contains 25 to 35mg of natural caffeine. That's about 1/3 as much as a similar cup of coffee. Our Matcha won't make you jittery. It takes 3 to 5 hours for this small amount of caffeine to affect your system.
What is matcha?
Matcha is a special kind of powdered green tea, traditionally used in the Japanese tea ceremony. Matcha is unique among other types of green tea in both appearance and taste. It has a vibrant, beautiful green color, a subtle aroma, and a rich umami taste.
How do you prepare matcha?
Heat water in a kettle until steam first appears; this will be well below boiling, about 180°F. Turn off heat.
Pour about ½ cup of the hot water into a matcha bowl to warm it. Dip the tea whisk into the hot water to soften it. Then discard the water and dry the inside of the bowl.
Use a tea scoop to measure 3 scoops (about 1 teaspoon) of sifted matcha powder into the warmed bowl.
Add about ¼ cup (2 ounces) of hot water.
Use the tea whisk to mix the matcha tea into the water. Begin with slow, back-and-forth strokes, then agitate the mixture to a froth with quick strokes.
Rinse the scoop and whisk.
Sip and enjoy.
How much matcha is in a single serving?
Approximately 1 teaspoon (3 scoops using an authentic matcha scoop).
HOW DOES MATCHA HELP YOU LOSE WEIGHT?
Owed to the fact that Matcha tea in enriched with way more nutrients than any other form of green tea, it helps to aid in weight loss in many different ways. The special growing and brewing process give the tea unique qualities that are a handy supplement to your dieting or exercise regime. Whatever method you are using to achieve weight loss, Matcha is sure to enhance the process manifold.
The first nutrient that Matcha tea has in abundance is antioxidants, which are full of healthy catechins. With over a 100 times more antioxidants than regular green teas, Matcha is packed full of all the advantages associated with antioxidants. They boost your metabolism rate, making Matcha a great pre or post workout drink. If you’re looking to give yourself a boost before working out, you would take a cup about 30 minutes before you start. Athletes who go through grueling burst workouts are known to use Matcha green tea after their workouts to speed up the healing and recovery process.
If you’re using yoga as a weight loss method, the presence of high levels of L-theanine in Matcha will help you achieve the clarity of mind to effectively go through your yoga workout. L-theanine is known to provide a caffeine-like boost but without any of the jitters associated with drinking coffee. It is also highly regarded as a relaxant so you will be assured a clear mind and a motivated body.
If you’re on a dieting regime and looking to detoxify your body, Matcha would help in removing any toxins and heavy metals from your system. The high levels of chlorophyll in Matcha help you detoxify efficiently in addition to increasing your body’s fat burning rate exponentially. The tea also removes bad cholesterol from your body, making shedding those pounds much easier. This also helps maintain your blood sugar levels, which is another great way to keep your weight in check.
Another major reason Matcha tea is so perfect for weight loss is that the tea itself contains zero saturated or trans-fat with no carbohydrates or cholesterol at all. Adding Matcha tea to your diet would not adversely affect your daily calorie intake either as there are only 3 calories in 1g of Matcha green tea powder.
If you’re not a big fan of preparing or drinking Matcha as a tea and are wondering about how does Matcha tea help weight loss in your everyday routine, you’d be pleased to know that Matcha powder can be used to prepare and garnish a large number of drinks and food items. Adding some Matcha green tea powder to your baked products, shakes, smoothies, and even salads will give you all the benefits of Matcha tea coupled with foods you already love. That said, the grassy and sweet flavor of Matcha would actually add to the taste of whatever you choose to take it with. If you would like more recipes for Matcha, you can download our Free Recipe Book.
What is the L-theanine in matcha?
L-theanine, a major phytonutrient in matcha, is an amino acid known for its positive effects on the mind. L-theanine supports the activity of alpha brainwaves, responsible for a cool, calm, and collected feeling. It increases serotonin, dopamine, and GABA levels in various regions of the brain and so reduces mental and physical stress, improves cognitive performance, and boosts mood. L-theanine works synergistically with caffeine.
Can I use Matcha For A Beuty Mask?
Yes a lot of customers mix 1 teaspoon of tea with 1 teaspoon of honey. Mix to a paste and spread over your face and neck. You get a revitalizing face mask that does wonders over 10 to 15 minutes. Try doing this once per week for more beautiful skin.
For a probiotic mix with plain yogurt. If you're in a hurry, just mix tea with a few drops of water. For dry skin, mix with olive, coconut, or castor oil.
How is matcha harvested?
Tea farmers prepare for harvest 20-30 days ahead of time by covering tea plants destined for matcha production with shade cloth that blocks out most of the sunlight. In response to shading, the plants produce larger, thinner leaves with more chlorophyll (intensifying color) and amino acids (enriching aroma and umami notes) and fewer bitter tannins.
The farmers harvest the tea when the plant has 3-5 new leaves. They must be careful not to pick leaves that are too large or too small. Gathering too late (even by 2-3 days) compromises quality, and gathering too early decreases the yield. The time the sprouts appear to the time the leaves become too large to harvest is just a few days.
Because of this short harvest period, most tea leaves are trimmed by machine. Traditional hand-picked teas are grown in small batches and considered very precious. The flavor and aroma of hand-picked leaves are considered superior to machine-trimmed leaves.
